It started with a dad selling sambusas out of his van around Nashville. Family-owned since 2015.
The Horn Gift Box
How to brew it
For the loose leaf: boil 2 cups of water, add 2 level tablespoons of chai and let it lazy simmer 3 to 5 minutes, until it turns a deep, rusty amber. Add 1 cup of milk, simmer 2 to 3 minutes more, sweeten if you like, then strain through the strainer from your box. Makes 2 cups.
For the sachets: empty one into your mug, add 5 oz of hot water and stir, then top with 5 oz of hot milk.
What's inside
The Horn Mug.
One 4 oz bag of loose leaf chai in the flavor you pick: Somali, Vanilla or Dirty. Makes 24 cups.
3 Instant Chai sachets. One cup each.
One bag of The Horn Cookies (Buskud).
The Horn Strainer.
The cookies may contain nuts.
Shipping
This box ships free. Every order ships with tracking and lands within 7 days, nationwide.
Add the chai
Bring 2 cups of water to a boil, then add 2 level tablespoons of chai.
Simmer till amber
Turn it down to a lazy simmer for 3 to 5 minutes, until the color goes deep, rusty amber. Want it stronger? Give it 2 more minutes.
Add the milk
Pour in 1 cup of milk and simmer gently for 2 to 3 minutes. Sweeten now if you like.
Strain and pour
Pour it through the strainer from your box and drink it warm. That's two cups, the way we brew it at The Horn.